Moroccan Couscous

Moroccan Couscous

10.95

With pumpkin and chickpeas.

A mildly spiced Moroccan couscous dish
with pumpkin and chickpeas.

COOKING TIME
35 minutes

SERVES 4

SHOPPING LIST
600g kent or jap pumpkin
400g tin chickpeas
2 medium onions
3 tablespoons tomato paste
5 tablespoons olive oil
Fresh mint to garnish (optional)

Comes with easy step by step instructions.

 

Share this with friends

Quantity:
Add To Cart